Discover the Mediterranean’s culinary treasures woven into a tapestry of flavors at HaSalon, an embodiment of Chef Eyal Shani’s visionary prowess. Blending the finest ingredients sourced locally, where possible, this dining experience seamlessly marries the vibrancy of Tel Aviv with the innovative spirit of global cuisines. Divided into two distinct seatings, HaSalon beckons you to embark on a gastronomic journey that evolves throughout the night. Contact our concierge to make a reservation at HaSalon in New York.
Israeli
6 PM–12 AM
735 10th Ave, New York, NY 10019, United States
Smart casual
AMEX, Discover, Mastercard, Visa
Eyal Shani
Chef Eyal Shani, born in Jerusalem, channels his culinary legacy from his agronomist grandfather, who imparted a deep connection to the land’s bounty. In 1989, Shani marked his culinary debut with “Oceanus” in Jerusalem, igniting his distinctive approach rooted in regional Mediterranean elements. At HaSalon, his creativity thrives, and he stands as the driving force behind 40 esteemed restaurants worldwide. With partner Shahar Segal, he orchestrates a culinary empire, including renowned establishments like Port Said, Romano, Miznon, North Abraxas, and Malka.
Shani’s culinary mastery extends beyond the kitchen as he takes the stage on “Food for Thought” and contributes his discerning palate as a judge on Israeli “Master Chef.” Through HaSalon’s doors, Chef Eyal Shani’s culinary odyssey unfolds, inviting you to partake in his culinary opus. Make a reservation today at HaSalon in New York today.
HaSalon is a highly sought-after restaurant in New York, and it can be difficult to secure a reservation. However, we are here to help! To book a table at HaSalon, please get in touch with us directly and we will do our very best to arrange a table for you. Please note that we do charge a concierge fee for non-members, but we believe it is a small price to pay for the convenience and peace of mind that comes with having your reservation taken care of by our expert team. Given the high demand for reservations at HaSalon, we recommend contacting us well in advance to ensure availability.
HaSalon, located in New York City, is known for its modern Israeli cuisine. The restaurant offers a menu that combines traditional Israeli flavors with contemporary culinary techniques. Some of their signature dishes may include items like grilled meats, mezze, seafood, and a variety of vegetable-based dishes. HaSalon aims to provide a dining experience that captures the vibrant and diverse flavors of Israeli cuisine, often using high-quality ingredients and unique flavor combinations.
HaSalon in New York typically has a smart casual dress code. This means that while formal attire is not required, patrons are encouraged to dress neatly and stylishly. Common attire includes collared shirts, well-fitted jeans or slacks, dresses, and appropriate footwear. It’s advisable to avoid overly casual clothing like shorts, flip-flops, and athletic wear.
Please Note: For non members we always
charge a one off concierge fee.
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