Caviar Kaspia, a renowned Parisian restaurant, exudes elegance and opulence in the heart of the city. Situated in a prime location on the prestigious Place de la Madeleine, it has become a symbol of luxury and indulgence. With its rich heritage and commitment to exceptional culinary experiences, Caviar Kaspia has been a beloved destination for caviar lovers and gourmands since its establishment in 1927. The ambiance at Caviar Kaspia is equally enchanting, with its elegant Art Deco interior adorned with mirrored walls, plush velvet seating, and crystal chandeliers. Make a reservation today at Caviar Kaspia in Paris.
French
12 PM–12 AM
17 Pl. de la Madeleine, 75008 Paris, France
Smart casual
American Express, MasterCard, Visa, and cash
Andrea Tarini
Step into Caviar Kaspia and enter a world of refined taste and sophistication. The restaurant’s menu is a celebration of caviar, offering an extensive selection of the finest and rarest varieties sourced from around the world. From the iconic Beluga to the delicate Oscietra, each bite transports diners to a realm of exquisite flavors and textures. Complementing the caviar offerings are other delicacies like smoked fish, blinis, and traditional Russian dishes, all meticulously prepared to satisfy the most discerning palates. The restaurant’s timeless charm attracts a sophisticated clientele, including celebrities, artists, and gastronomy enthusiasts seeking an unforgettable dining experience. Make a reservation request for Caviar Kaspia in Paris.
Caviar Kaspia is a highly sought-after restaurant in Paris, and it can be difficult to secure a reservation. However, we are here to help! To book a table at Caviar Kaspia, please get in touch with us directly and we will do our very best to arrange a table for you. Please note that we do charge a concierge fee for non-members, but we believe it is a small price to pay for the convenience and peace of mind that comes with having your reservation taken care of by our expert team. Given the high demand for reservations at Caviar Kaspia, we recommend contacting us well in advance to ensure availability.
Caviar Kaspia Paris restaurants specialize in serving high-quality caviar and seafood delicacies. The cuisine revolves around the indulgence of caviar, which is sourced from top-notch producers worldwide. Guests can enjoy a variety of caviar selections, including Beluga, Oscietra, and Sevruga, paired with traditional accompaniments such as blinis, toast points, and crème fraîche. In addition to caviar, Caviar Kaspia also offers a selection of seafood dishes, including smoked salmon, oysters, shellfish, and other seasonal specialties. The menu focuses on highlighting the flavors and textures of these exquisite delicacies, providing a luxurious and memorable dining experience for caviar enthusiasts and seafood lovers alike.
Caviar Kaspia Paris restaurants typically maintain an elegant and upscale dress code. Guests are encouraged to dress stylishly and appropriately for a refined dining experience. For men, this often means wearing smart attire such as tailored suits, dress shirts, and dress shoes. Women often opt for elegant dresses, skirts, or fashionable separates paired with heels or stylish footwear. It is advisable to avoid overly casual clothing such as t-shirts, shorts, flip-flops, or sportswear. Adhering to the sophisticated dress code at Caviar Kaspia Paris restaurants adds to the overall ambiance and creates a distinguished atmosphere for guests to enjoy their caviar dining experience.
Please Note: For non members we always
charge a one off concierge fee.
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