Quintonil is a classic restaurant celebrating its 10th year, known for its unique modern preparations of traditional Mexican flavors and techniques. Husband and wife team, Jorge Vallejo and Alejandra Flores, bring constant creativity to the plate, using fresh, local ingredients in their seasonal dishes like spider crab in green mole or cactus sorbet. The restaurant underwent a redesign in 2020, with a new counter seating area, an exciting menu featuring insect-based tacos, and a view into the open kitchen. Get a table at Quintonil Mexico by making a reservation today.
Mexican
Tuesday-Saturday, 1:30 PM – 3:30 PM (lunch) and 7:00 PM – 10:00 PM (dinner)
Newton 55, Polanco, Miguel Hidalgo, 11560 Ciudad de México, CDMX, Mexico
Smart casual
Visa, MasterCard, and American Express
Vallejo, who has worked in top restaurants like Noma and Pujol, opened Quintonil in 2012 with Flores, who has a Master’s in hospitality management from Les Roches School in Switzerland. They bring warmth, energy, and exceptional food to the restaurant, which has diners returning again and again. The main dining room is split into two sections, a cosy entrance area, and a light and bright section with Mexican art and a skylight. Our expert team will help you with the reservation at Quintonil in Mexico City.
Quintonil is a highly sought-after restaurant in Mexico, and it can be difficult to secure a reservation. However, we are here to help! To book a table at Quintonil, please get in touch with us directly and we will do our very best to arrange a table for you. Please note that we do charge a concierge fee for non-members, but we believe it is a small price to pay for the convenience and peace of mind that comes with having your reservation taken care of by our expert team. Given the high demand for reservations at Quintonil, we recommend contacting us well in advance to ensure availability.
The cuisine at Quintonil restaurant in Mexico City, Mexico is modern Mexican cuisine with a focus on using locally sourced, organic, and sustainable ingredients. The restaurant’s menu features a combination of traditional Mexican dishes and innovative, contemporary creations that highlight the flavors and ingredients of Mexico. The chefs at Quintonil are known for their meticulous attention to detail and their use of herbs, spices, and other ingredients that are native to Mexico. The restaurant has received numerous accolades and awards for its exceptional cuisine and dining experience, including a place on the World’s 50 Best Restaurants list.
The dress code at QUINTONIL MEXICO is smart casual. The restaurant has a contemporary and relaxed atmosphere, and guests are welcome to dress comfortably while still maintaining a clean and neat appearance. It’s recommended to avoid overly casual or athletic wear such as shorts, tank tops, or flip-flops. However, the restaurant does not enforce a strict dress code, and guests are generally welcome to dress as they feel comfortable. It’s always a good idea to check with the restaurant beforehand to confirm their dress code policy, as it may be subject to change.
Please Note: For non members we always
charge a one off concierge fee.
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