Nestled within the vibrant energy of Pier 17, Carne Mare stands as an exquisite Italian chophouse under the mastery of Chef Andrew Carmellini. Here, a symphony of flavors unfolds, harmonizing prime cuts of steaks, luxurious seafood, and authentic Italian delicacies. Led by the culinary prowess of Chef Carmellini and Chef della Cucina Brendan Scott, the culinary journey at Carne Mare commences with an opulent array of offerings. From cocktails and oysters to traditional antipasti, salads, and artfully crafted carpaccio, the menu sets the stage for an epicurean experience of exceptional finesse. As the meal progresses, guests are treated to a divine selection of housemade pastas and sumptuous seafood preparations. Yet, the true highlight emerges in the form of prime-aged beef, wagyu, and prime rib, each presented with a curated array of steakhouse accompaniments, or “contorni.” Enjoy a great meal at Carne Mare in New York by making a reservation today.
Italian
12 PM–11 PM
89 South St, New York, NY 10038, United States
Smart casual
American Express, MasterCard, Visa, and cash
Andrew Carmellini
The elevated dining experience is enriched by the restaurant’s captivating waterfront location, situated on Pier 17, which offers breathtaking views of Manhattan’s skyline and the iconic Brooklyn Bridge. Designed by Martin Brudnizki Design Studio, the venue boasts a two-story haven of culinary excellence. The lower level entices with a wrap-around bar, inviting indoor and outdoor seating, and a wood-fired oven that infuses each dish with a tantalizing depth of flavor. Ascending a grand spiral staircase, guests find themselves in a resplendent dining room adorned with banquettes and an open chef’s kitchen, symbolizing the pinnacle of Carne Mare’s dedication to culinary artistry and elegance. Our concierge team will help you to make a reservation at Carne Mare in New York.
Carne Mare is a highly sought-after restaurant in New York, and it can be difficult to secure a reservation. However, we are here to help! To book a table at Carne Mare, please get in touch with us directly and we will do our very best to arrange a table for you. Please note that we do charge a concierge fee for non-members, but we believe it is a small price to pay for the convenience and peace of mind that comes with having your reservation taken care of by our expert team. Given the high demand for reservations at Carne Mare, we recommend contacting us well in advance to ensure availability.
Carne Mare, located in New York City, offers a seafood-focused Italian cuisine. The restaurant is known for its fresh seafood dishes, including various types of fish, shellfish, and other ocean delights. They often prepare seafood in a Mediterranean and Italian-inspired style, incorporating fresh ingredients, herbs, and bold flavors.
While seafood is a highlight, Carne Mare may also offer other Italian dishes such as pasta, risotto, and meat options to provide a well-rounded dining experience.
Carne Mare in New York typically enforces a smart casual dress code. This means that while formal attire is not required, patrons are encouraged to dress neatly and stylishly. Common attire includes collared shirts, well-fitted jeans or slacks, dresses, and appropriate footwear. It’s advisable to avoid overly casual clothing like shorts, flip-flops, and athletic wear.
Please Note: For non members we always
charge a one off concierge fee.
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