Step into the world of Carbone, a captivating Italian-American restaurant born from the creative minds of Mario Carbone, Rich Torrisi, and Jeff Zalaznick. Carbone pays a reverent homage to the golden era of mid-20th century Italian-American dining in New York City, where exceptional food was the heart of elegant yet unpretentious settings. Reflecting this legacy, Carbone reimagines timeless dishes like Seafood Salad, Linguini Vongole, Lobster Fra Diavola, Chicken Scarpariello, and Veal Parmesan, infusing them with contemporary flair and culinary innovation. Make a reservation today at Carbone in New York.
Italian, American
11 AM–12 AM
181 Thompson St, New York, NY 10012, United States
Business casual
AMEX, Mastercard, Visa
Mario Carbone and Rich Torrisi
Carbone stands as a modern icon, a culinary masterpiece that channels the spirit of legendary Italian establishments of midcentury New York. The journey began with the inaugural Carbone in downtown Manhattan in 2013, a triumph that heralded its rapid expansion to Las Vegas, Hong Kong, Miami, Dallas, and Doha. At the core of Carbone’s allure lies an unwavering commitment to excellence, utilizing the finest globally sourced ingredients and masterful techniques to elevate beloved Italian-American classics. Among the standout dishes are the iconic Caesar Salad alla ZZ, the flavorful Spicy Rigatoni, and the exquisite Veal Chop Parmesan. With each meticulously crafted plate, Carbone bridges the gap between culinary history and innovation, becoming a cherished emblem of sophisticated dining. Our concierge will assist you with the reservation at Carbone in New York.
Carbone is a highly sought-after restaurant in New York, and it can be difficult to secure a reservation. However, we are here to help! To book a table at Carbone, please get in touch with us directly and we will do our very best to arrange a table for you. Please note that we do charge a concierge fee for non-members, but we believe it is a small price to pay for the convenience and peace of mind that comes with having your reservation taken care of by our expert team. Given the high demand for reservations at Carbone, we recommend contacting us well in advance to ensure availability.
Carbone, located in New York City, is known for its Italian-American cuisine. The restaurant pays homage to the classic Italian-American dishes that were popular in the mid-20th century. Some of their signature dishes may include spaghetti and meatballs, chicken scarpariello, veal parmesan, and a variety of seafood and pasta dishes. Carbone aims to capture the nostalgic and comforting flavors of Italian-American cuisine, often served in a classic, upscale, and old-school Italian restaurant setting.
Carbone in New York typically enforces a business casual dress code. This generally means that patrons are encouraged to dress in a manner that is neat and stylish. While formal attire like suits and ties is not required, you can expect to see people wearing items such as collared shirts, slacks, dresses, and appropriate footwear. It’s a good idea to avoid overly casual clothing like shorts, flip-flops, and athletic wear.
Please Note: For non members we always
charge a one off concierge fee.
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