Hiyakawa, a contemporary Japanese culinary sanctuary rooted in tradition, redefines the dining experience through an unwavering commitment to craftsmanship and a profound respect for the world’s finest ingredients. Embracing the essence of simplicity, seasonality, and kikubari – the Japanese art of anticipating and fulfilling the needs of others – Hiyakawa artfully crafts no more than 50 meals each night, meticulously composed with seasonal ingredients sourced from boutique purveyors and growers. Every detail is considered, from their aged soy sauces to the freshness of their wasabi. The kitchen employs time-honored techniques such as agemono, yakimono, nimono, and tsukemono to create complete, harmonious meals, complemented by omakase progressions tailored to the changing seasons. Make a reservation today at Hiyakawa in Miami.
Japanese, Sushi
12 PM–11 PM
2700 N Miami Ave #5, Miami, FL 33127, United States
Smart casual
American Express, MasterCard, Visa, and cash
Masayuki Komatsu
The restaurant’s philosophy permeates every aspect of the dining experience, from its minimalist and almost ethereal space adorned with modern art to the attentive service that seamlessly tends to each guest’s needs with expert knowledge and minimal disruption. Hiyakawa’s cool, intimate dining room, nestled in the trendy Wynwood district, showcases an arch of backlit, organic wood slats that envelop the sushi counter and tables, creating a captivating stage for guests.
Masayuki Komatsu, the skilled chef behind the counter, presents an omakase-focused experience featuring an array of nigiri, while the à la carte menu offers flexibility and affordability with an extensive selection of items, including soups, tempura, and grilled meats, each showcasing top-quality seafood sourced from around the globe, from Hokkaido scallops to Scottish salmon, adorned with creative touches like cured egg yolk and Okinawa salt. At Hiyakawa, your dining journey awaits with anticipation and warmth. Our team will assist you with the reservation at Hiyakawa in Miami.
Hiyakawa is a highly sought-after restaurant in Miami, and it can be difficult to secure a reservation. However, we are here to help! To book a table at Hiyakawa, please get in touch with us directly and we will do our very best to arrange a table for you. Please note that we do charge a concierge fee for non-members, but we believe it is a small price to pay for the convenience and peace of mind that comes with having your reservation taken care of by our expert team. Given the high demand for reservations at Hiyakawa, we recommend contacting us well in advance to ensure availability.
Hiyakawa Miami specializes in authentic Japanese cuisine, offering a range of traditional dishes such as sushi, sashimi, tempura, and robata grill items. The restaurant is known for its omakase experience, where the chef crafts a personalized tasting menu based on seasonal ingredients and the diner’s preferences, providing an exquisite and unique dining experience. Hiyakawa focuses on high-quality ingredients, precision in preparation, and the artistry of Japanese culinary traditions, making it a sought-after destination for Japanese food enthusiasts in Miami.
The dress code at Hiyakawa Miami is smart-casual. Guests are encouraged to wear attire that is neat, well-groomed, and respectful of the upscale dining experience. While formal attire like suits and dresses are not required, it’s recommended to avoid overly casual clothing such as flip-flops, beachwear, or overly casual shorts and tank tops. Opting for smart and stylish outfits is a good choice to match the ambiance of the restaurant and ensure an enjoyable dining experience.
Please Note: For non members we always
charge a one off concierge fee.
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