Katana is a Japanese restaurant located on the Sunset Strip in West Hollywood, Los Angeles. The restaurant’s menu focuses on robata, a traditional Japanese cooking technique that involves grilling meats, seafood, and vegetables over an open flame. The restaurant’s robata menu features a wide variety of dishes, including wagyu beef, Alaskan king crab, lamb chops, and chicken skewers, among others. In addition to robata, Katana also offers sushi and sashimi, as well as a selection of hot and cold appetizers, salads, and entrees. Enjoy a great Japanese Meal at Katana in Los Angeles by making a reservation today.
Japanese/Sushi
Monday-Friday, 5:00 PM – 11:00 PM; Saturday-Sunday, 4:00 PM – 11:00 PM
8439 Sunset Blvd, West Hollywood, CA 90069
Smart casual
American Express, Discover, MasterCard, Visa, and cash
The restaurant’s interior is stylish and modern, with dark wood and black leather furnishings creating an upscale atmosphere. The space features a large outdoor patio with views of the city skyline, as well as a sushi bar and a robata bar where guests can watch their food being cooked. Katana is a popular spot for locals and tourists alike, and the restaurant offers a lively and energetic dining experience that is perfect for a night out with friends or a special occasion. Our concierge team is here to help you with the reservation at Katana in Los Angeles.
Katana is a highly sought-after restaurant in Los Angeles, and it can be difficult to secure a reservation. However, we are here to help! To book a table at Katana, please get in touch with us directly and we will do our very best to arrange a table for you. Please note that we do charge a concierge fee for non-members, but we believe it is a small price to pay for the convenience and peace of mind that comes with having your reservation taken care of by our expert team. Given the high demand for reservations at Katana, we recommend contacting us well in advance to ensure availability.
Katana Los Angeles is a Japanese restaurant that serves a modern take on traditional Japanese cuisine. The menu features a variety of sushi, sashimi, and rolls, as well as robata grilled dishes and small plates that are meant for sharing. The robata grill is the centerpiece of the restaurant and is used to cook meats, seafood, and vegetables over an open flame, giving the food a unique and smoky flavor. Some of the signature dishes at Katana Los Angeles include the miso-marinated black cod, the spicy tuna on crispy rice, and the Kobe beef skewers. The restaurant also has a selection of sake, Japanese beers, and craft cocktails to complement the food.
Katana Los Angeles has a dress code that is smart casual. This means that guests are expected to dress nicely, but not necessarily in formal or business attire. Men might wear dress pants or khakis with a collared shirt, while women might wear a dress or a blouse with dress pants or a skirt. Athletic wear, ripped clothing, and beachwear are not permitted in restaurants. The dress code is intended to maintain a certain level of sophistication and style in the restaurant and to help create a comfortable and enjoyable dining experience for all guests.
Please Note: For non members we always
charge a one off concierge fee.