Guy Savoy, located in the Hôtel de la Monnaie, is an elegant establishment where the celebrated chef pays tribute to French cuisine. With a focus on flavour, Guy Savoy has created signature dishes such as artichoke soup with black truffle, iced poached oysters, and red mullet “swimming in the sea” with a courgette garnish. The six dining rooms, decorated with contemporary paintings and sculptures, overlook the Seine and offer a stunning backdrop for a culinary journey. Guests can admire the works from the Pinault Collection while indulging in delectable dishes, such as the layered truffled mushroom brioche. Make a reservation today at Guy Savoy in Paris.
French
Tuesday-Saturday, 12:00 PM – 2:00 PM (lunch) and 7:00 PM – 9:00 PM (dinner)
Monnaie de Paris, 11 Quai de Conti, 75006 Paris, France
Smart casual
American Express, MasterCard, Visa, and cash
The atmosphere at Guy Savoy is unforgettable, from the majestic staircase adorned with a red carpet to the beautiful period setting staged by Jean-Michel Wilmotte. The artwork continues throughout the restaurant, with the Pinault Collection adorning the walls of the five rooms. The views from the large windows are breathtaking, offering guests a glimpse of the French Academy, the Seine and its quays, the Vert-Galant, the Louvre, the Pont Neuf, and the Pont des Arts. The experience at Guy Savoy is truly a celebration of French cuisine and way of life. Our expert team will make reservation for you at Guy Savoy in Paris.
Guy Savoy is a highly sought-after restaurant in Paris, and it can be difficult to secure a reservation. However, we are here to help! To book a table at Guy Savoy, please get in touch with us directly and we will do our very best to arrange a table for you. Please note that we do charge a concierge fee for non-members, but we believe it is a small price to pay for the convenience and peace of mind that comes with having your reservation taken care of by our expert team. Given the high demand for reservations at Guy Savoy, we recommend contacting us well in advance to ensure availability.
Guy Savoy Paris is a three Michelin-starred restaurant that specializes in contemporary French cuisine. The restaurant offers a range of dishes that showcase the flavors and techniques of modern French cooking, using high-quality ingredients and innovative cooking methods. Some of the signature dishes at Guy Savoy Paris include artichoke and black truffle soup with toasted mushroom brioche, foie gras terrine with smoked eel and hibiscus jelly, and blue lobster with roasted cauliflower and black truffle. The menu changes frequently to reflect the availability of seasonal ingredients and to offer new and exciting culinary creations. Chef Guy Savoy is known for his focus on flavor, presentation, and attention to detail, making a meal at his restaurant a true gastronomic experience.
The dress code at Guy Savoy Paris is elegant attire. While there is no strict dress code enforced, guests are expected to dress up for the occasion and show respect for the restaurant’s formal atmosphere. Men are typically expected to wear a jacket and dress pants, while women may wear a dress, skirt, or dress pants with an elegant top. Avoid wearing overly casual clothing such as sportswear, shorts, t-shirts, or sandals. It is always a good idea to check with the restaurant beforehand if you have any questions about the dress code or if you are unsure about what to wear.
Please Note: For non members we always
charge a one off concierge fee.
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